{"id":440,"date":"2009-07-25T14:38:00","date_gmt":"2009-07-25T12:38:00","guid":{"rendered":"https:\/\/www.ozono21.com\/blog\/440\/sin-categoria\/ozono21-riesgos-biologicos\/"},"modified":"2016-02-17T12:39:41","modified_gmt":"2016-02-17T10:39:41","slug":"ozono21-riesgos-biologicos","status":"publish","type":"post","link":"https:\/\/www.ozono21.com\/blog\/videos-riesgos-biologicos\/ozono21-riesgos-biologicos\/","title":{"rendered":"Ozono21 Riesgos Biol\u00f3gicos"},"content":{"rendered":"

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Los extractos de fruta podr\u00edan ayudar a reducir la presencia de campylobacter en la carne de aves<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Protegerse de bacterias y virus alimentarios<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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A LA CAZA DE LOS VIRUS<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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El CSIC identifica una de las prote\u00ednas con las que el virus de la viruela burla las defensas del organismo<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Hongos t\u00f3xicos en uvas<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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El CSIC estudia estrategias para combatir los virus que afectan a cultivos como el tomate y el mel\u00f3n<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Un mayor conocimiento de las infecciones provocadas por interacciones bacterianas<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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ainia identifica bacterias capaces de asimilar el colesterol<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Los virus pueden usurpar la maquinaria de las bacterias para replicarse<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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La Importancia del Oxido N\u00edtrico Para la Bacteria M\u00e1s Resistente Conocida<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Luz y proliferaci\u00f3n de bacterias en alimentos<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Bacterias que producen energ\u00eda<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Silvia Gonz\u00e1lez-Acinas Hay m\u00e1s bacterias en el oc\u00e9ano que estrellas en el Universo<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Los virus m\u00e1s frecuentes en los alimentos<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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La expansi\u00f3n de las bacterias en el mar no tiene l\u00edmites<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Hay bacterias resistentes a casi todos los antibi\u00f3ticos<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Los contaminantes en nuestra dieta<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Carne de cerdo contaminada con dioxina<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Los virus m\u00e1s frecuentes en los alimentos<\/a><\/div>\n
\n
ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Infecci\u00f3n por amebas, cada vez m\u00e1s frecuente<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Yogures anti\u00falcera<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Hallan una bacteria capaz de eliminar la contaminaci\u00f3n de metales pesados<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Enzibi\u00f3ticos y capacidad antibacteriana<\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Microesferas inmunomagn\u00e9ticas pueden atraer la bacteria de la peste bub\u00f3nica<\/span><\/a><\/div>\n
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ozono<\/span>21<\/span><\/span><\/span><\/strong><\/a><\/div>\n<\/blockquote>\n

\u00a0<\/span><\/span><\/span><\/span><\/p>\n

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Bacterias espaciales<\/a><\/div>\n
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  Los extractos de fruta podr\u00edan ayudar a reducir la presencia de campylobacter en la carne de aves ozono21 \u00a0 Protegerse de bacterias y virus alimentarios ozono21 \u00a0 A LA CAZA DE LOS VIRUS ozono21 \u00a0 El CSIC identifica una … Sigue leyendo →<\/span><\/a><\/p>\n

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